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Dinner

Specials

Sunday Supper

Join us on Sundays to try our delicious two-course supper in lieu of our regular dinner specials!

Brick oven romanesco gratin

garlic cream sauce, bacon, local tomatoes and herbed breadcrumbs

9

April joy farm roasted Romano beans

cherry tomatoes, sun gold vinaigrette and sea salt

9

To Start

Brick oven roasted summer squash

basil pesto, cherry tomatoes, pine nuts

9

coal roasted local green beans

charred tomato butter, basil, summer onion

9

jalapeño cream corn

with lime and sea salt

8

Brick oven ricotta

local figs and charred toast

8

house caprese

local tomatoes, basil, mozzarella, balsamic reduction and olive oil

10

New Orleans Style BBQ shrimp

rosemary, garlic, lager and lemon

11.5

Brick oven spinach artichoke dip

with flat bread

8.5

Local spinach salad

swiss cheese, bacon lardons, molasses vinaigrette and hazelnuts

11

Classic Caesar salad

croutons, grana padano and lemon

8

Wedge salad

green onion, blue cheese crumbles

7.5

Daily soup

Our daily selection

6.5

Mojo roasted pork belly

tomatillos, cherry tomatoes and sweet onion

10

Smoked Gouda and cheddar macaroni

with herbed breadcrumbs

7/10

Corn fried oysters

red pepper remoulade

9

Fried calamari

sweet and spicy miso caramel

10

Grilled lamb kebabs

tzatziki and house pickles

11

April Joy Farm Heirloom tomato soup

olive oil and sea salt

9

Soups and Salads

Sides To Share

The Dinner Plates

Grilled chicken B.L.T. Salad

local romaine, bacon, feta, tomato, hard cooked farm egg and buttermilk dressing

15

bacon wrapped coal roasted pork tenderloin

jalapeño cream corn and bourbon peach compote

18

Brick oven airline chicken breast

roasted tomato grits, April Joy Farm tomatoes, basil, house mozzarella, natural jus

19

Wood Grilled Steak Salad

romaine, local tomatoes, crispy onion rings, blue cheese crumbles and dressing

16.5

brick oven local albacore tuna

local roasted squash, tomatoes, spicy miso butter

18

Open Flame Paella

smoked chicken, mussels, tasso, roasted peppers, english peas, shrimp and artichoke

24

also available as a vegan entree

wood roasted reister farms leg of lamb

crispy fingerling potatoes, sesame-eggplant purée, grilled artichoke and peperonata

22.5

Fish and Chips

beer battered alaskan halibut served with french fries and tartar sauce

18.5

Lapellah Burger

house ground carlton farms beef with lettuce, mayo, pickles, onion, and fries

12

add bleu cheese, cheddar, swiss, fried egg, or bacon 1.5 for each

We support our local farmers:
April Joy, Dancing Chicken, Carlton, King Fisher, and Reister Farms.

© Lapellah Restaurant, Inc. All rights reserved.

0102030405060708