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Dinner

Specials

Roasted Heirloom tomato soup

olive oil, fresh basil and sea salt

9

Local brick oven romanesco

romesco butter and crushed marcona almonds

8

Tempura local vegetables

with charred tomato aioli

9

bacon wrapped pork tenderloin

toasted cocoanut fried rice, sunny side egg with blueberry sweet and sour sauce

22

To Start

Brick oven summer squash

olive oil, local basil, goat cheese and candied pine nuts

7

Caprese

house made mozzarella, olive oil, local basil, sea salt and balsamic reduction

9

Roasted beets

lemon yogurt, pea shoots, feta, hazelnuts

9

Brick oven spinach artichoke dip

with flat bread

8

Local spinach salad

swiss cheese, bacon lardons, molasses vinaigrette and hazelnuts

11

Coal Roasted local green beans

sweet and spicy caramel

7

Classic Caesar salad

croutons, grana padano and lemon

8

Wedge salad

green onion, blue cheese crumbles

7

Daily soup

Our daily selection

6.5

Iron seared tuna

with chili aioli and crispy sweet potatoes

9

Smoked Gouda and cheddar macaroni

with herbed breadcrumbs

7/10

Crispy pork belly

spicy caramel, apple and frisée

8

Corn fried oysters

red pepper remoulade

8

Crispy chicken wings

ginger chili glaze

7

fried calamari

sweet and spicy miso caramel

9

House made ricotta

April Joy farm basil pesto and charred toast

6

New orleans Style bbq shrimp

red pepper soffrito and toasted breadrosemary, garlic, lager and lemon

11.5

Seared scallops

sweet potato purée, pineapple mojo, pickled red onion

14

Summer corn off the cobb

honey tarragon butter and chive

6

Soups and Salads

Sides To Share

The Dinner Plates

Iron seared albacore tuna

local green beans, heirloom tomatoes, crispy onions and basil vinaigrette

19

Grilled Lamb Kebab Salad

pickled red onion, candied pecans, feta, honey yogurt dressing

16

Brick oven alaskan halibut

corn succotash with red peppers, roasted sweet potatoes, local fava beans, grilled spring onion and tarragon

28

Wood Grilled Steak Salad

butter lettuce, roasted red peppers, onion rings, blue cheese

16.5

Brick Oven Airline Chicken Breast

olive oil poached potatoes, jalapeño corn and whiskey caramelized onions

19.5

Grilled bone-in pork chop

brick oven summer squash gratin with grilled stone fruit compote

19.5

Open Flame Paella

smoked chicken, mussels, tasso, roasted peppers, english peas, shrimp and artichoke

25

Reister Farms grilled leg of lamb

local grilled vegetables, herbed cous cous, carrot romesco

22.5

Fish and Chips

beer battered alaskan halibut served with french fries and tartar sauce

17

Lapellah Burger

house ground carlton farms beef with lettuce, mayo, pickles, onion, and fries

12

add bleu cheese, cheddar, swiss, fried egg, or bacon 1.5 for each

We support our local farmers:
April Joy, Dancing Chicken, Carlton, King Fisher, and Reister Farms.

© Lapellah Restaurant, Inc. All rights reserved.

0102030405060708