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Dinner

Specials

Sunday Supper

Join us on Sundays to try our delicious two-course supper in lieu of our regular dinner specials!

Grilled Marinated Matsutake

Sunchoke Puree, Porcini Demi Glace and Crispy Shallots

11

To Start

Brick Oven Bone Marrow

maple-bourbon-bacon jam and toast

9

local roasted beets

smoked yogurt, bacon, arugula and orange oi

9

Roasted Brussels sprouts

maple-mustard glaze, apple and bacon

9

coal roasted chicken skewers

local cilantro, radish and house chili sauce

7.5

Coal Roasted Cauliflower Steak

hazelnuts, chimi-churi citrus

9

New Orleans Style BBQ shrimp

rosemary, garlic, lager and lemon

11.5

Brick oven spinach artichoke dip

with flat bread

8.5

Local spinach salad

swiss cheese, bacon lardons, molasses vinaigrette and hazelnuts

11

Classic Caesar salad

croutons, grana padano and lemon

8

Wedge salad

green onion, blue cheese crumbles

7.5

Daily soup

Our daily selection

6.5

House sweet potato fries

maple-dijon mustard and sea salt

7.5

Smoked Gouda and cheddar macaroni

with herbed breadcrumbs

7/10

Corn fried oysters

red pepper remoulade

9

Fried calamari

sweet and spicy ginger-caramel

10

Grilled lamb kebabs

tzatziki and house pickles

11

Country fried chicken wings

buttermilk ranch, and house pickles

7

Roasted Pork Belly

huckleberries, apple puree and crispy brussel leaves

9.5

Soups and Salads

Sides To Share

The Dinner Plates

Brick oven skuna bay salmon

potato pave, local braised greens, shaved apple and a cider reduction

25

Brick oven roasted airline chicken breast

confit local potatoes, wild mushroom demi, cider glazed carrots and crispy sage

20

Wood Grilled Steak Salad

romaine, roasted red peppers, crispy onion rings, blue cheese crumbles and dressing

16.5

Coal roasted hanger steak

truffled cauliflower puree, crispy potato pave, mushroom conserva and crispy brussel sprout leaves

26

Open Flame Paella

smoked chicken, mussels, tasso, roasted peppers, english peas, shrimp and artichoke

24

also available as a vegan entree

Wood roasted reister farms lamb

leek soubise, cider braised local squash, crispy brussel sprouts and chimi-churi

22.5

Fish and Chips

beer battered alaskan halibut served with french fries and tartar sauce

18.5

Lapellah Burger

house ground carlton farms beef with lettuce, mayo, pickles, onion, and fries

12

add bleu cheese, cheddar, swiss, fried egg, or bacon 1.5 for each

We support our local farmers:
April Joy, Dancing Chicken, Carlton, King Fisher, and Reister Farms.

© Lapellah Restaurant, Inc. All rights reserved.

0102030405060708