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Dinner

Specials

Dinner Special

Changes nightly

.

Sunday Supper

$30 for two people, $20 for one person

To Start

brick oven April joy Farm Squash

sugar snap peas and goat cheese

10

Coconut braised greens

April Joy greens, fried peanuts, chilies and mint

9

golden fried brassicas

lemon-tahini yogurt, citrus and local cilantro

9.5

Coal roasted chicken skewers

local cilantro, radish and house chili sauce

7.5

Golden fried brassicas

hazelnuts, chimichurri and citrus

9

New Orleans Style BBQ shrimp

rosemary, garlic, lager and lemon

11.5

Brick oven spinach artichoke dip

with flat bread

8.5

Local spinach salad

swiss cheese, bacon lardons, molasses vinaigrette and hazelnuts

11

Classic Caesar salad

croutons, grana padano and lemon

8

Wedge salad

green onion, blue cheese crumbles

8.5

Daily soup

Our daily selection

6.5

Smoked Gouda and cheddar macaroni

with herbed breadcrumbs

7/10

Corn fried oysters

red pepper remoulade

9

Fried calamari

chili aioli, mint, cilantro and green onion

10

Country fried chicken wings

buttermilk ranch, and house pickles

7

APril joy’s gathered greens

shaved veggies, toasted seeds and buttermilk- basil dressing

10

iron seared albacore Tuna

strawberry nuoc cham and vegetable slaw

13

Soups and Salads

Sides To Share

The Dinner Plates

Brick Oven Alaskan halibut

artichoke chimichurri, herbed polenta cake, roasted turnips with local micro greens

29

Brick oven roasted airline chicken breast

shaved vegetable slaw, fried kohlrabi wedges, charred summer onion vinaigrette and honey-lavender butter

21

Wood Grilled Steak Salad

romaine, roasted red peppers, crispy onion rings, blue cheese crumbles and dressing

16.5

Open Flame Paella

smoked chicken, clams, bacon, peppers, english peas, shrimp, artichoke

26

also available as a vegan entree

coal grilled pork chop

fingerling potatoes, blueberry sweet and sour with crispy buttermilk summer onions

22

Fish and Chips

beer battered wild alaskan halibut served with french fries and tartar sauce

19

Lapellah Burger

house ground carlton farms beef with lettuce, mayo, pickles, onion, and fries

12

add bleu cheese, cheddar, swiss, fried egg, or bacon 1.5 for each

Coal grilled cascade natural beef

house-made Worcestershire and chef’s daily choice of seasonal vegetables

MP

Brick oven Reister farms leg of lamb

spring vegetable sauté with sweet-potato puree and sweet onion marmalade

25

We support our local farmers:
April Joy, Dancing Chicken, Carlton, King Fisher, and Reister Farms.

© Lapellah Restaurant, Inc. All rights reserved.

0102030405060708